Month: June 2022

Oh, Vienna! Built high and mighty on the riches of the 600-year Hapsburg Empire, the Austrian capital bombards you with its near-overwhelming ensemble of palaces, Klimt-filled galleries, stately baroque streets and hallowed concert halls where orchestra batons swing. Top this with one-of-a-kind coffeehouse culture, expansive parks sprawling along the banks of the Danube, and a
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Chick-fil-A seems to be taking a page from Chipotle’s playbook. The chicken chain announced it is testing a dedicated drive-thru lane for customers who order ahead via its mobile app. According to a company blog, the “Drive-Thru Express” model is currently available at approximately 60 participating restaurants with the potential to roll out to more
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Editor’s Note — Sign up for Unlocking the World, CNN Travel’s weekly newsletter. Get news about destinations opening and closing, inspiration for future adventures, plus the latest in aviation, food and drink, where to stay and other travel developments. (CNN) — The US Centers for Disease Control and Prevention on Tuesday updated its travel advisory
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Topline Federal Reserve Chairman Jerome Powell pledged in testimony before Congress on Wednesday that the central bank is “moving expeditiously” to raise interest rates and remains “strongly committed” to doing so until there is “compelling evidence” that inflation is normalizing. Key Facts In his semiannual testimony on monetary policy to Congress, Powell faced questions from
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(CNN) — Nepal is considering relocating Everest Base Camp due to environmental concerns. According to Nepal’s Department of Tourism Director-General Taranath Adhikari, Base Camp’s location faces some risk from the melt of nearby Khumbu glacier. “We have received recommendations from numerous stakeholders to relocate the base camp. While no decisions have been made yet, we
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After winning a coveted semifinal place on BBC’s MasterChef, corporate career woman Liz Cottam decided to ditch her six-figure salary and try her hand at becoming a Michelin-starred chef. Albeit with zero restaurant experience and zero culinary training. Both of which make the last five years—in which she’s opened three Michelin Guide-listed restaurants and hit
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►SUBSCRIBE for 2 new videos per week: http://bit.ly/MarkWiensSubscribe ►T-shirts and caps available now: https://migrationology.com/store/ ►The House on Sathorn: http://www.thehouseonsathorn.com/ Huge thank you to The Dining Room at the House on Sathorn and Chef Fatih Tutak and Khun Fah for inviting me in to the restaurant to taste the incredible innovative Turkish food. Just to make
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