“Homemade, local and proud.” That’s how LP staffer Annemarie McCarthy (@annmo13) describes the eats in Genoa, Italy’s largest sea port. If you’ve got a sweet tooth (or a passion for dishes that make you go ????) this one’s for ya ????????
???? WHERE TO EAT IN GENOA ????
@cremeria_buonafede for ice cream
@romanengo1780 for sweets
@trattoria.rosmarino for hazelnut sauce pasta
@lesrougesgenova in Palazzo Imperiale for bevs
@moggenova for pesto
@ristorante20_tre for funky lil dishes
#lonelyplanet #Genoa #italy #europeantravel #shorts