Food & Drink

Lyre’s, the world’s most valuable non-alcoholic spirits brand, is betting on the Chinese market with the launch of a sans-alc baijiu. It’s the world’s first non-alcoholic baijiu. Baijiu is a massive category in China. Technically, it’s the world’s most consumed spirit, accounting 23% of all spirits consumed globally each year/Baijiu distiller Kweichow Moutai passed Diageo

This brother and sister team serve some of LA’s best Indian food in their family’s gas station. Instead of serving typical fast food, they decided to serve the food that they grew up eating. When you visit Bombay Frankie Company, you’ll find long lines of people clamoring for delicious curries and the best chicken tikka

Topline President Joe Biden is invoking the 1950 Defense Production Act (DPA) to make companies produce vital baby formula ingredients as part of a raft of new measures to lessen the ongoing national baby formula shortage, the White House announced Wednesday. Key Facts Enacted during the Korean War to avoid wartime shortages, the DPA enables

Mayochup, anyone? How about some Mayomust on that sandwich or some Ketchili on that hamburger? Maybe you’d prefer a little honeyracha? While mixing and matching is nothing new, Kraft Heinz is hoping that by blending flavors and products such as mayonnaise and ketchup, mayonnaise and mustard, and ketchup and chili, it can further build its

For over 156 years, that black-labeled, square-bottomed bottle of Jack Daniel’s No. 7 has been hard to escape. It’s been an accessory for Frank Sinatra and Motley Crue, a key character in movies like Hud and Animal House. No. 7 has been namechecked in a laundry list of hit songs by Eric Church, Hank Williams

Even before the first golfers teed off for the 2022 PGA Championship, one female entrepreneur had already carded a hole-in-one with her unique single-serve wine being featured at the event. Founded in 2017, Wander + Ivy has made a name by creating its own niche in the ever-expanding and diversifying wine market, which is increasingly

Across the globe, people love the distinct crunch of chicken fried in hot oil until golden brown. From a thick fried chicken torta in Mexico to Senegal’s hearty yassa poulet to party-perfect chicken lollipops in India, we’re taking a look at fried chicken around the world. 0:00 – Intro 0:21 – India 0:38 – Croatia

In the 1990’s, T.J. Rodgers visited the tiny village of Vosne-Romanée in France and fell in love with the Pinot Noir grape used to make red Burgundy wine. Inspired by the taste of these wines, he decided to plant one acre of Pinot Noir grapes in the Santa Cruz Mountain AVA (appellation) near his home

Topline Abbott Laboratories has reached an agreement with the Food and Drug Administration to reopen its baby formula plant in Sturgis, Michigan, the company announced Monday, raising hopes that a national formula shortage—fueled partly by the Sturgis plant’s closure due to safety concerns—will be over in a matter of weeks. Key Facts Once the FDA

The secret between good food and great food is really not a secret at all. It’s something that good home cooks and chefs alike know—it’s the finishing touch. You might ask yourself what does that mean? The finishing touch is what you add to a simple piece of grilled meat, poultry or fish to make

As the U.S. deals with a baby formula shortage, actress and author Bette Midler posted a tweet that led to a bit of a feeding frenzy on Twitter. On Thursday, Midler tweeted, “TRY BREASTFEEEDING! It’s free and available on demand,” in response to a holy oligopoly, Batman-tweet from Stephanie Ruhle, the host of The 11th

Remember lunch? You know, the midday meal when work paused, laptops folded shut and you focused solely on eating some food, maybe with another human being? The sad desk salad has proliferated through the pandemic, leaving way too many nine-to-fivers working through lunch or just not eating lunch at all. Random handfuls of afternoon snacks

Sunset in the country getty Sitting on the back porch drinking a beautiful glass of Cabernet Sauvignon, the sunset painted the sky with colors of saffron and gold; there, a veteran wine producer in Napa Valley took in the recent catastrophe that destroyed so much of his community while he contemplated the luck of no

Peter Luger Steakhouse has been a New York City institution for over 130 years. Producer Spencer Alben visits the steakhouse to learn how the family-owned restaurant has survived the ages, and tries to uncover the secret behind their legendary porterhouse. Find more about Peter Luger here: https://peterluger.com/ MORE STEAK CONTENT: What A $400 Gold-Covered Steak

Consumers all around the United States are forced to save their dollars and count their pennies as high inflation is putting pressure on household budgets. U.S. inflation rose another 8.3% year-over-year in April, according to the Bureau of Labor Statistics. Food and energy—the more volatile items in the Consumer Price Index—drove rising cost of living.

Ricardo Sucre is not a fan of beer. He’s a cocktail guy—and more specifically a rum cocktail kind of guy. During the lockdown periods of the pandemic, like many of us, he began turning to the ready-to-drink format to provide escape while many of his favorite local bars in Miami remained closed. The only problem

The World Beer Cup awards announced at the end of the Craft Brewers Conference in Minneapolis were a chance for the craft beer industry to celebrate finally. Held for the first time since 2018 since the pandemic caused the cancelation of the 2020 edition, it saw 10,542 entries in 103 categories, the largest numbers ever

It seems the restaurant industry just can’t catch a break. After perhaps its most tumultuous period ever navigating disparate regulations and anxious consumers related to the Covid-19 pandemic, the industry is now facing a completely new set of challenges incited by historic inflation. That inflation is hitting consumers from every angle–gas, groceries, rent, name it.

Topline The stock finished lower yet again on Wednesday after consumer prices came in higher than expected, and although experts think inflation may have peaked, the Federal Reserve may still need to raise rates more aggressively as it will take quite some time to return to normal levels. Key Facts The Dow Jones Industrial Average

Topline Markets are so far having one of their worst years in history as investors are whipsawed by rising inflation, tighter monetary policy from the Federal Reserve and Russia’s war against Ukraine, but despite the ongoing volatility, Wall Street analysts see opportunities and recommend a basket of defensive and stable stocks. Key Facts With markets