Food & Drink

Syrah, also known as Shiraz, is a popular red wine. Though the spiritual homeland of this red grape is France, Syrah has been planted all over the world to great success. It expresses itself differently depending on the climate, soil, and regional style, though certain characteristics remain the same. Syrah is typically bold and full-bodied
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Everything you need to know about this popular red wine. Pinot Noir is one of the world’s most popular red wines. It’s made from red-skinned grapes that thrive in a narrow spectrum of cooler climates. It’s notoriously difficult to grow; when done right, it produces lighter-bodied wines of elegance, complexity and longevity. Pinot Noir is
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Rum makes a fantastic Father’s Day gift because its versatility is unmatched. Whether your dad enjoys sipping spirits neat, mixing cocktails, or experimenting with new recipes, rum offers a wide range of flavors to suit his palate. From the light and sweet notes of white rum to the complex, smoky characteristics of aged dark rum,
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Small Island Developing States (SIDS) encompass a group of 39 states and 18 associate members situated across three major geographical regions—the Caribbean, the Pacific, and the Atlantic, Indian Ocean, and South China Sea (AIS). These states face unique social, economic, and environmental vulnerabilities— including complex challenges related to food and nutrition. At a 2023 meeting
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Former Shark Tank entrepreneur Zack Schreier, who captured national attention with egg white chips company Quevos he cofounded alongside Nick Hamburger, and subsequently sold their business at age 24, has embarked on a new journey of reinventing coffee creamer with a functional twist. Enter Lifestacks, the latest mental health-focused coffee enhancer that leverages the power
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It’s the kind of thing business owners dream of; seeing a person arrive straight from the airport, suitcase in hand, desperate to pay for their services. In Bread Ahead’s case, it’s a frequent reality. Since 2013, the one-man donut stall-turned-bakery consortium has become an iconic stop in many tourists’ London food tours, promising some of
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The World’s Best Restaurant is Disfrutar in Barcelona, Spain. Number two in the ranking by the World’s Best Restaurants organization is Spanish as well: Asador Etxebarri, in Atxondo, a peaceful Basque village surrounded by mountains and lush greenery. The highly anticipated list of The World’s 50 Best Restaurants 2024, sponsored by S.Pellegrino & Acqua Panna,
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